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Crops Protected
EBDCs have demonstrated effective protectant activity against numerous fungal diseases in a wide range of crops. The following table lists some of the more substantial EBDC uses in the U.S.:

Representative uses of EBDCs
Crop Disease Pest controlled
Potatoes Early blight
Late blight
Alternaria solani
Phytophtora infestans
Tomatoes Early blight
Late blight
Leaf spot
Bacterial diseases (when copper is added)
Alternaria solani
Phytophtora infestans
Spetoria lycopersici
Vine
(Grapes)
Downy mildew
Dead arm disease
Black rot
Bunch rot
Plasmopara viticola
Phomopsis viticola
Guignardia bidwellii
Bananas Sigatoka Mycosphaerella spp.
Cucurbits
(cucumbers and melons)
Downy mildew
Anthracnose
Cercospora leaf spot
Gummy stem blight
Scab
Pseudoperonospora cubensis
Colletotrichum orbiculare
Corn Common Rust
Helminthosporium leaf blight
Puccinia sorghi
Helminthosporium maydis
Lettuce Downy mildew Bremia lactucae
Onions Gray mold
Botrytis leaf blight
Neck rot
Purple blotch
Peronospora destructor
Botrytis


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